Assuring food safety and quality :
Assuring food safety and quality : guidelines for strengthening national food control systems.
- Rome : [Geneva] : Food and Agriculture Organization of the United Nations ; World Health Organization, 2003.
- iv, 73 p. : ill. ; 30 cm.
- FAO food and nutrition paper 76 0254-4725 ; .
9251049181
2003380051
Food adulteration and inspection.
Food--Quality.
Food--Safety measures.
363.19264 ASS
9251049181
2003380051
Food adulteration and inspection.
Food--Quality.
Food--Safety measures.
363.19264 ASS