Handbook of analysis and quality control for fruit and vegetable products /

Ranganna, S.

Handbook of analysis and quality control for fruit and vegetable products / by S. Ranganna - 2nd ed. - New Delhi : Tata McGraw-Hill Education Private Limited, 1986. - xvi, 1112 p. ; 24 cm.

Includes index.

9780074518519


Fruit -- Analysis
Vegetables -- Analysis
Fruit processing plants -- Quality control

664.80703 RAN


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