Low-calorie foods and food ingredients /
Low-calorie foods and food ingredients /
edited by Riaz Khan.
- London ; New York : Blackie Academic & Professional, 1993.
- xv, 183 p. : ill. ; 25 cm.
Includes bibliographical references and index.
9780751400045
Low-fat foods.
Low-calorie diet.
664.63 LOW
Includes bibliographical references and index.
9780751400045
Low-fat foods.
Low-calorie diet.
664.63 LOW