Phytosterols as functional food components and nutraceuticals /
Phytosterols as functional food components and nutraceuticals /
edited by Paresh C. Dutta.
- New York : Marcel Dekker, 2004.
- x, 453 p. : ill. ; 24 cm.
- Nutraceutical science and technology ; 1 .
Includes bibliographical references and index.
9780824747503
Sterols.
Functional foods.
Phytochemicals.
Phytosterols--metabolism.
Coronary Disease--prevention & control.
Food Analysis.
Food, Fortified.
Hypercholesterolemia--diet therapy.
Phytosterols--analysis.
612.01577 PHY
Includes bibliographical references and index.
9780824747503
Sterols.
Functional foods.
Phytochemicals.
Phytosterols--metabolism.
Coronary Disease--prevention & control.
Food Analysis.
Food, Fortified.
Hypercholesterolemia--diet therapy.
Phytosterols--analysis.
612.01577 PHY