Phytosterols as functional food components and nutraceuticals / edited by Paresh C. Dutta.

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Material type: Text

TextSeries: Nutraceutical science and technology ; 1Publication details: New York : Marcel Dekker, 2004.Description: x, 453 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	612.01577 PHY (Browse shelf(Opens below))	Available		2578
Books	College of Community Science Library	612.01577 PHY (Browse shelf(Opens below))	Available		2579

Includes bibliographical references and index.

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