Complete step-by-step guide to cake decorating /

Deacon, Carol,

Complete step-by-step guide to cake decorating / by Carol Deacon. - 144 p. ; ill. ; 28 cm.

Includes index.

Baking basics -- Cake recipes -- Number and letter cakes -- Basic equipment -- Buttercream frosting -- Fondant -- Marzipan -- Royal icing -- Chocolate -- Substitutions -- Suppliers.

"Gives beginners cake recipes and step-by-step instructions on how to use buttercream frosting, fondant, royal icing, and marzipan to decorate them"--

9781845371869


Cake decorating.


Cookbooks.

641.86539 DEA


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