Dictionary of food compounds with CD-ROM :
Dictionary of food compounds with CD-ROM : additives, flavors, and ingredients /
edited by Shmuel Yannai.
- Boca Raton : Chapman & Hall/CRC, 2004.
- xvii, 1763 p. : ill. ; 28 cm. + 1 CD-ROM
Includes bibliographical references and indexes.
971584884163
Food--Composition--Dictionaries.
664.003 DIC
Includes bibliographical references and indexes.
971584884163
Food--Composition--Dictionaries.
664.003 DIC