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Food processing and preservation technology /

Orolugbagbe, Gboyega

Food processing and preservation technology / by Gboyega Orolugbagbe - New Delhi : Agri Horti Press, 2018. - v, 276 p. ; 24 cm.

Includes bibliographical references and index.

ISBN: 9789387642744

Subjects--Topical Terms:
Food--Preservation
Food industry and trade
Food industry and trade--Technological innovations

Dewey Class. No.: 664.024 ORO

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Food processing and preservation technology /