Modern food microbiology / by James M. Jay

By: Material type: TextTextPublication details: New Delhi : CBS, 2005.Edition: 4th edDescription: x, 701 p. : ill. ; 22 cmISBN:
  • 9798123904756
Subject(s): DDC classification:
  • 664.001579 JAY
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Item type Current library Call number Status Date due Barcode
Books Books College of Community Science Library 664.001579 JAY (Browse shelf(Opens below)) Available 2892
Books Books College of Community Science Library 664.001579 JAY (Browse shelf(Opens below)) Available 2753
Books Books College of Community Science Library 664.001579 JAY (Browse shelf(Opens below)) Available 241

Includes index.

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