Nutritional health : strategies for disease prevention / edited by Norman J. Temple, Ted Wilson, David R. Jacobs ; foreword by David S. Ludwig.
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TextSeries: Nutrition and health (Totowa, N.J.)Publication details: Totowa, N.J. : Humana Press Inc., 2006.Edition: 2nd edDescription: xviii, 465 p. : ill. ; 27 cmISBN: - 9781588294548
- 614.5939 NUT
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College of Community Science Library | 614.5939 NUT (Browse shelf(Opens below)) | Available | 5488 |
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Includes bibliographical references and index.
Optimizing nutrition for exercise and sports / Richard B. Kreider and Brian Leutholtz -- Novel foods: today's functional foods marketplace / Jill K. Rippe -- Functional foods: a critical appraisal / Ted Wilson and David R. Jacobs Jr. -- Use of biotechnology to improve food production and quality / Travis J. Knight and Donald C. Beitz -- Food industry and political influences on American nutrition / Marion Nestle, Ted Wilson, and Audrey Balay-Karperien -- Population nutrition, health promotion, and government policy / Norman J. Temple and Marion Nestle -- Dietary intake, cardiovascular disease, and sociodemographic characteristics / Lyn M. Steffen -- Core concepts in nutritional anthropology / Sera L. Young and Gretel H. Pelto -- Nutrition on the internet / Tony Helman.
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