Bakery science and cereal technology / by Neelam Khetarpaul ...[et.al.]

By:

Contributor(s):

Material type: Text

TextPublication details: Delhi : Daya Publishing House, 2005.Description: viii, 311p.: ill.; 22 cmISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	641.71 KHE (Browse shelf(Opens below))	Available		2341
Books	College of Community Science Library	641.71 KHE (Browse shelf(Opens below))	Available		2342

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.

College of Community Science Library