Water activity : theory and applications to food / edited by Louis B. Rockland and Larry R. Beuchat.

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Material type: Text

TextSeries: IFT basic symposium series (Marcel Dekker, Inc.) ; [2].Publication details: New York : M. Dekker, 1987.Description: xv, 404 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	664 WAT (Browse shelf(Opens below))	Available		88

Includes bibliographies and index.

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