Natural antimicrobial systems and food preservation / edited by V.M. Dillon and R.G. Board.

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Material type: Text

TextPublication details: Wallingford, UK : CAB International, 1994.Description: xiv, 328 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	664.028 NAT (Browse shelf(Opens below))	Available		47

Includes bibliographical references and index.

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