Fermented fruits and vegetables : a global perspective / by Mike Battcock and Sue Azam-Ali.

By: Contributor(s): Material type: TextTextSeries: FAO agricultural services bulletin ; 134Publication details: Rome : Food and Agriculture Organization of the United Nations, 1998.Description: x, 96 p. ; 30 cmSubject(s): DDC classification:
  • 664.8 BAT
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Item type Current library Call number Status Date due Barcode
Books Books College of Community Science Library 664.8 BAT (Browse shelf(Opens below)) Available 5580

Includes bibliographical references.

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