Managing frozen foods / edited by Chris Kennedy.

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Material type: Text

TextPublication details: Boca Raton, FL : CRC Press ; Cambridge : Woodhead Pub., 2000.Description: viii, 286 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	664.02853 MAN (Browse shelf(Opens below))	Available		2879
Books	College of Community Science Library	664.02853 MAN (Browse shelf(Opens below))	Available		2727

Includes bibliographical references and index.

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