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Analytical methods for food additives / by Christian W. Huck et al.
Material type:
TextPublication details: United Kingdom : Auris Refererence LImited, 2016.Description: vi, 285 p. : ill. ; 24 cmISBN: - 9781781548790
- 641.308 ANA
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College of Community Science Library NAHEP-IDP | 641.308 ANA (Browse shelf(Opens below)) | Available | IDP38 |
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| 633.34 SOY Soybean and nutrition / | 634.9015515 FOR Forests at the land-atmosphere interface / | 641.03 BEN Bender's dictionary of nutrition and food technology / | 641.308 ANA Analytical methods for food additives / | 658.3 HUM Human resource management : | 662.93 ACT Activated carbon surfaces in environmental remediation / | 664 BIO Biotechnology in agriculture and food processing / |
Includes bibliographical references and index.
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