Guidelines on food fortification with micronutrients / edited by Lindsay Allen...[et al.].

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Material type: Text

TextPublication details: Geneva : World Health Organization, 2006.Description: xxix, 341 p. ; 24 cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	613.28 GUI (Browse shelf(Opens below))	Available		4374

Includes bibliographical references and index.

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