Handbook of food and beverage fermentation technology / (Record no. 32372)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00786cam a2200229 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 13614661 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20171017120834.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 040604s2004 nyua bf 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780824747800 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.024 HAN |
| 245 00 - TITLE STATEMENT | |
| Title | Handbook of food and beverage fermentation technology / |
| Statement of responsibility, etc. | edited by Y.H. Hui ... [et al.]. |
| 246 30 - VARYING FORM OF TITLE | |
| Title proper/short title | Food and beverage fermentation technology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Marcel Dekker, |
| Date of publication, distribution, etc. | 2004. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 919 p. : |
| Other physical details | ill. ; |
| Dimensions | 26 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fermented foods |
| Form subdivision | Handbooks, manuals, etc. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Beverages |
| General subdivision | Microbiology |
| Form subdivision | Handbooks, manuals, etc. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fermentation |
| Form subdivision | Handbooks, manuals, etc. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hui, Y. H. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Reference |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Currency | Cost, normal purchase price | Bill Number | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 30/03/2007 | Eastern Book House | INR | 13633.50 | A-9177 | 664.024 HAN | 2863 | 17/10/2017 | 27/03/2007 | Reference | |||||
| Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 30/03/2007 | Eastern Book House | INR | 13633.50 | C-10604 | 664.024 HAN | 2712 | 06/02/2018 | 22/03/2007 | Reference |