Food-borne pathogens : methods and protocols / edited by Catherine Adley.

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Material type: Text

TextSeries: Methods in biotechnology ; 21Publication details: Totowa, N.J. : Humana Press, 2006.Description: xi, 267 p. : ill. ; 24ISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	616.9 FOO (Browse shelf(Opens below))	Available		4657

Includes bibliographical references and index.

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